Coriander, also known as Dhania, is a fragrant spice that can be found in practically every kitchen cabinet throughout the world. This ancient herb has made its way into numerous Indian cuisines, pickles, vegetable curries, and spice mixes used for tadka in sambar or dal, whether in the form of tiny round seeds, fresh leaves, or powdered powder. Although its distinct flavor complements a variety of cuisines, we had no idea that these small seeds of magic provided a slew of health advantages and increased the nutritional worth of the meal.
50gm coriander powder is one of our staple and popular products. These are the best quality natural coriander leaves which are extracted and processed further to come up with this packet. The quality is maintained along every step. This ensures that all our products are uniform in taste, aroma, and flavor. The 50 gm coriander powder Manufacturer packet has a shelf life of a maximum of 1 year. This helps in ensuring that our products are not spoiled easily and can be stored for a relatively long period. All these factors have propelled the Shanti food industry as a stalwart 50gm coriander powder manufacturer.
The Health benefits of coriander powder are as follows:
Cilantro is the healthiest vegetable to protect the body from numerous diseases because of its antibacterial, antiseptic, and antimicrobial characteristics. Coriander powder is high in critical nutrients including Vitamin A, C, folic acid, and beta-carotene, which helps to prevent infections like common cough, cold, and flu symptoms. Coriander seed powder is a natural digestive with a high efficacy due to its high fiber content. The powdered seed powder of cilantro or coriander improves digestion and soothes a variety of gastrointestinal issues. Coriander powder, which is strong in antioxidants, has an important role in supporting heart health and lowering the risk of heart disease.
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